Yummy food

So since we haven't been getting our meals from The Ranger Grill everyday anymore, we have started cooking for ourselves again (for like the first time in 5 months). This brought me back to some of our favorite recipes:

• Cheesy chicken enchiladas: http://www.kraftfoods.com/kf/recipes/our-perfect-zesty-chicken-62841.aspx Now, I think it's kinda gross to put Miracle Whip in my food, so I substitute it with cream of chicken and a dollop of sour cream. I also cut the recipe in half since the two of us can't eat 16 enchiladas. Much more better (poor English here is attributed to Jack Sparrow, not me).


• Beef Stroganoff: One can cream of mushroom, one can milk, 1/3 cup sour cream- mix in pan and add mushrooms if desired. For you noodles, I highly recommend wide egg noodles. Boil them and add 'em in (or pour the sauce over them...your choice). For the meat, I recommend Swedish Meatballs from IKEA. Yum :) However, ground beef, strip steak, or grocery store meatballs work. We tried Philly steak in it...no bueno.